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Description
Price: $49.97
(as of Feb 21,2025 01:14:26 UTC – Details)
From the Publisher
Inside this book
Georgia: a short history
An introduction to Georgian wine
How to make wine in qvevri
The history of wine in Georgia
The Tamada’s Tale
An introduction to Georgian food
About the Supra
The elements of Georgian cuisine: ingredients
How to cook Georgian food
About the recipes
Khachapuri and filled breads
The master recipe
Khinkali
The master recipe
Tbilisi
Tbilisi: a brief history
Where to eat, drink, shop and stay
Three women chefs
Mulberry and goat cheese saladStuffed tomatoesBeef and chick pea stewStuffed vine leavesChicken with pomegranatePumpkin with walnutsMussels chakapuli
The center: Mtskheta and the Kartlis
Walnut pasteAubergine/eggplant rollsAubergine/eggplant family style
East to Kakheti
Kakheti and its winesKakheti food and historyTushetian pancakesTushetian potato and cheese khinkaliLamb stew chakapuliAubergine/eggplant ajapsandaliSpiced oyster mushroomsPurslane saladStewed cherries & tarragon and egg pieGreen beans with eggs & chilled yogurt soup
South-west to Samtskhe-javakheti
Beef and tomato stewGrilled meatballsMeskhetian khachapuriPotato khinkali dumplingsNoodle and yogurt soupStewed fruits and onions
West to Imereti
Food and Wine
Duck with blackberry sauceLeeks with walnut pasteGreen beans with walnut pasteLeafy greens with walnut pasteLobio, beans with spices and walnutsTkemali, sour plum sauceBeets with plum sauceBazhe, spiced walnut pasteBeets with spiced walnut paste
The black sea coast: Guria and Adjure
Gurian Christmas khachapuriBackcombed aubergines / eggplantHazelnut pasteEggs with onions and tomatoesChicken and walnut stew kharchoAchma, baked layered pastaFish with walnutsAdjarian Khachapuri
West to Samegrelo
Megrelian food
The Megrelian house
To see in Samegrelo
Spicy green ajika pasteSpicy red ajika pepper pasteMegrelian khachapuriCold chicken satsivi with spiced walnut sauce & Spicy ribsCheesy cornbread tchvishtariElarji cornmeal with cheeseChicken with bazhe nut sauce
North-west to Svaneti
On Svanetian food
Svaneti: a short history
Becho Valley
Ski slopes and glaciers
Kubdari spiced meat breadCooked and raw saladBraised meatballsMushrooms and red peppers
West and north to Racha-lechkhumi
Cooked Ajika spicy pasteBeet-green breadLobio, stewed beansLobiani, bean- lled breadChicken shkmeruli with garlic sauce
North to Kazbegi and Upper Mtskheta Mtianeti
Food
Meat- lled khinkali dumplingsKhabizgina cheese and potato bread
Publisher : Interlink Books; Illustrated edition (October 15, 2016)
Language : English
Hardcover : 464 pages
ISBN-10 : 1566560594
ISBN-13 : 978-1566560597
Item Weight : 4.14 pounds
Dimensions : 7.5 x 1.5 x 9.75 inches
