Mon - Fri: 9:00 - 19:00
Description
Price: $49.44
(as of Apr 05,2025 01:56:47 UTC – Details)
Immerse your taste buds into something truly unique with Pacific Foods Organic Butternut Squash Soup. Smooth and savory, this USDA Organic soup is consciously crafted with non-GMO ingredients, including fall-harvested butternut squash that’s simmered slowly to bring out its natural sweetness. Ginger, onion, and garlic mingle with cinnamon and nutmeg to round out the flavor, creating a plant based, vegan soup with a hint of nuttiness. Low in fat with 2 grams per serving, this gluten free soup makes it easy to be intentional about the way you stock your pantry. Enjoy it on its own as a quick and easy vegan snack, customize it with your favorite toppings, or pair it with a salad, sandwich, or wrap. You can also use it to create flavorful sauces or as a base for your favorite side dish. Each 32 oz resealable carton contains about 4 servings of deliciously simple vegetable soup. To prepare, simply pour, heat until hot, stir, and enjoy. In addition to Butternut Squash, Pacific Foods offers Cashew Carrot Ginger, Creamy Tomato, and more. At Pacific Foods, we’re dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.
Is Discontinued By Manufacturer : No
Product Dimensions : 3.75 x 2.25 x 8.13 inches; 26.24 Pounds
Item model number : 04180
UPC : 052603041812 778554975937
Manufacturer : Pacific Foods
ASIN : B002FYJU64
Country of Origin : USA
Units : 384.0 Ounce
Twelve (12) 32 oz cartons of Pacific Foods Organic Butternut Squash Soup
Made with butternut squash, simmered to bring out its natural sweetness and smooth texture, plus ginger, onion, garlic, cinnamon and nutmeg
Delicious on its own as a quick and easy vegan snack, customized with your favorite toppings, or paired with a salad, sandwich or wrap
This plant based, vegan soup is also great for creating flavorful sauces or as a base for your favorite side dish
A USDA-certified organic soup made with non-GMO ingredients and gluten free, with 100 calories and 2.5 grams of fat per 1-cup serving
