湯浅醤油 – Yuasa Japanese Dark Soy Sauce 720ml – Yuasa Town is the origin of Japanese soy sauce.

Original price was: $36.00.Current price is: $30.00.

Product Description

Yusa Soy Sauce

Yusa Japanese Soy Sauce

Yusa Japanese Soy Sauce

Yusa Soy Sauce Co.,Ltd

Yusa Soy Sauce

Yusa Soy Sauce

Yuasa Town – The Birthplace of Japanese Soy Sauce

Hotto Enmyo Kokushi, founder of Kokokuji Temple, brought the recipe for Kinzanji miso from China.

With Yuasa’s excellent water quality, soy sauce brewing thrived. During fermentation, liquid from the miso was refined into a seasoning, marking the beginning of modern soy sauce, which spread across Japan from Yuasa.

Our Mission

We strive to craft soy sauce that people will always consider “the best in the world.”

By embracing the needs of the times, we will continue creating soy sauce that surprises and inspires.

Toshio Shinko President & CEO, Yuasa Soy Sauce Co., Ltd.

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 3.15 x 3.15 x 11.61 inches; 2.82 Pounds
Item model number ‏ : ‎ 48372
UPC ‏ : ‎ 956003200810
Manufacturer ‏ : ‎ Yuasa
ASIN ‏ : ‎ B001FWXTU0
Units ‏ : ‎ 24.35 Ounce

Yuasa Town is the origin of Japanese soy sauce. Yuasa’s Soy Sauce Business: Expanded rapidly, distributing soy sauce across Japan.
Yusa Soy sauce is made in the winter, and in the warm climate of Wakayama, dark soy sauce is naturally brewed for 500 to 700 days, and then aged for a long time (traditional brewing) in a large cedar barrel with a diameter of 2.3m that has been in use for over 100 years.
Yusa Soy Sauce will continue to pass on the traditions and techniques of Yuasa Town, Wakayama Prefecture, the birthplace of soy sauce, and above all, the thoughts of our predecessors.

Quantity

Description

Price: $36.00 - $30.00
(as of May 30,2025 02:32:45 UTC – Details)


Product Description

Yusa Soy Sauce

Yusa Japanese Soy Sauce

Yusa Japanese Soy Sauce

Yusa Soy Sauce Co.,Ltd

Yusa Soy Sauce

Yusa Soy Sauce

Yuasa Town – The Birthplace of Japanese Soy Sauce

Hotto Enmyo Kokushi, founder of Kokokuji Temple, brought the recipe for Kinzanji miso from China.

With Yuasa’s excellent water quality, soy sauce brewing thrived. During fermentation, liquid from the miso was refined into a seasoning, marking the beginning of modern soy sauce, which spread across Japan from Yuasa.

Our Mission

We strive to craft soy sauce that people will always consider “the best in the world.”

By embracing the needs of the times, we will continue creating soy sauce that surprises and inspires.

Toshio Shinko President & CEO, Yuasa Soy Sauce Co., Ltd.

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 3.15 x 3.15 x 11.61 inches; 2.82 Pounds
Item model number ‏ : ‎ 48372
UPC ‏ : ‎ 956003200810
Manufacturer ‏ : ‎ Yuasa
ASIN ‏ : ‎ B001FWXTU0
Units ‏ : ‎ 24.35 Ounce

Yuasa Town is the origin of Japanese soy sauce. Yuasa’s Soy Sauce Business: Expanded rapidly, distributing soy sauce across Japan.
Yusa Soy sauce is made in the winter, and in the warm climate of Wakayama, dark soy sauce is naturally brewed for 500 to 700 days, and then aged for a long time (traditional brewing) in a large cedar barrel with a diameter of 2.3m that has been in use for over 100 years.
Yusa Soy Sauce will continue to pass on the traditions and techniques of Yuasa Town, Wakayama Prefecture, the birthplace of soy sauce, and above all, the thoughts of our predecessors.